Whether you're looking to add crisp sharpness to salads with raw slivers, a sweet and rich allium base for soups, curries and stews or a bittersweet, caramelised edge for topping your hot dogs, these onions are one of the most versatile ingredients in the kitchen. Large brown onions with a strong flavour which turn a rich, deep brown when caramelised. Firm to the touch with blemish free skins.
