![Sauce Eel Ungai Gluten Free Shibanuma S0600 (1.8L) Sauce Eel Ungai Gluten Free Shibanuma S0600 (1.8L)](https://cdn11.bigcommerce.com/s-totsr756j4/images/stencil/590x590/products/3210/3154/Products%252FSAUC138_000_001__84954.1696760393.jpg?c=1)
Yakitori in Japan refers to grilled chicken on skewers. It's often cooked over charcoal to impart a lovely smoky flavour. Yakitori sauce uses soy as it's base and is simmered with sake, mirin and sugar to create a thick, syrupy sauce that sticks to the chicken. This Yakitori Sauce from Shibanuma is gluten free as well.