A scattering of sea salt brings out the full cocoa flavours in these premium dark chocolate truffles from petit fours experts, Marasu. Serve with after-dinner coffees. Ingredients: Dark Chocolate 41% (Cocoa Mass, Cane Sugar, Emulsifier: Soya Lecithin), Sea Salt Caramel 41% (Whipping Cream (Milk), Glucose Syrup, Sugar, Water, Acidity Regulator: Citric Acid, Sea Salt, Preservative: Sorbic Acid), Cocoa Powder, Cocoa Butter.